My birthday is just around the corner. I have never been big on birthdays, ever. It has always, somehow, someway left me heartbroken and disappointed. But last year I took back my birthday and... it was amazing. So this year I am not so much on a kick to make it the BEST, but definitely to make it special. So, why not start looking for desserts a month in advance! Option 1. I don't like cake. I just don't. I LOVE frosting and I love flowers. So if I can enjoy those two things, I think everyone else will enjoy the cake enough for me.
